Recipe Glossary


OZ	GMS	OZ	GMS	OZ	GMS	OZ	GMS	OZ	GMS
1/2	15	2 1/2	65	4 1/2	125	6 1/2	185	10	290
1	30	3	80	5	140	7	200	11	320
1 1/2	40	3 1/2	95	5 1/2	155	8	230	12	350
2	55	4	110	6	170	9	260
NOTE: Rounded to multiples of 5.

Glossary of English to Hindi Terms

English	Hindi	Description
Almond	Badam	Dry Fruit
Alum	Phitkari	Basic Kitchen Item
Aniseed	Saunf	Seeds
Apple	Sabe	Fruit
Apricot	Khumani	Dry Fruit
Asafoetida	Hing	Spices
Banana	Kela	Fruit
Basil	Tulsi	Herb
Bay leaf	Tejpan	Herb
Bengal gram	Chana	Dal
Bitter gourd	Karela	Vegetable
Black pepper	Kali mirch	Spices
Black salt	Kala namak	Masala
Butter	Makhan	Fat
Butter Milk	Chhaachh	Liquid
Cabbage	Patha gobi	Vegetable
Capsicum Bell Pepper	Simla Mirch	Vegetable
Cardomom	Ilaichi	Spices
Caraway Seeds	Shajeer or Black Cumin Seeds	Spices
Carrot	Gajar	Vegetable
Cashewnut	Kaju	Dry Fruit
Cauliflower	Phool gobi	Vegetable
Chilli	Mirchi	Vegetable
Cinnamon	Dalchini	Spices
Citric acid	Nimboo sat	Acid
Clarified butter	Ghee	Fat
Clove	Lavang	Spices
Coconut	Narial	Vegetable
Colocasia	Arbi	Vegetable
Coriander Cilantro	Dhania	Vegetable
Corn cobs	Bhutta	Vegetable
Corn kernel	Makai	Vegetable
Cottage cheese	Paneer	Prepared Ingredient
Cream	Malai	Fat
Cucumber	Kakdi	Vegetable
Cumin seed	Jeera	Seeds
Curd	Dahi	Prepared Ingredient
Currants	Kishmish	Dry Fruit
Curry leaves	Kadipatha	Herb
Dillweed	Suvabhaji	Vegetable
Dates	Khajoor	Dry Fruit
Dried Mango powder	Amchoor	Masala
Dried whole milk Milk Thickened	Khoya, mawa	Prepared Ingredient
Dry fenugreek leaves	Kasoori methi	Herb
Fenugreek seeds	Methi	Seeds
Flaked, Beaten rice	Poha, Chiwda	Rice Family
Flour	Atta	Flour
French Beans	Flas Beans	Vegetable
Garlic	Lasan	Spices
Ginger	Soonth, Adrak	Spices
Gram dal	Chana dal	Dal
Gram flour	Besan	Flour
Grapes	Angoor	Fruit
Green cardomom	Chhoti ilaichi	Spices
Green chilli	Hari mirch	Vegetable
Groundnuts	Moongfali	Fruits
Guavas	Amrood	Fruit
Honey	Shahad	Liquid
Horsebean	Urad	Cereal
Jackfruit	Kathal	Fruit
Jaggery, Molasses	Gud	Basic Kitchen Item
Kidney beans	Rajma	Seeds
Leafy greens	Patha bhaji	Vegetable
Lentil	Masoor dal	Dal
Lime or Lemon	Limbu	Vegetable
Long grain rice	Basmati	Rice Family
Lotus Stem	Kamal Kakadior, Bhien	Vegetable
Mango	Aam	Fruit
Margosa	Neem	Herb
Mashmelon	Kharbooja	Fruit
Milk	Doodh	Liquid
Mint	Pudina	Herb
Mustard seeds	Rai	Seeds
Mushrooms	Goochi	Vegetable
Muskmelon Cantalope	Kharbooja	Fruit
Myrtle	Henna	Herb
Nigella/Onion seeds	Kalonji	Seeds
Nutmeg	Jaiphal	Seeds
Oil	Tel	Fat
Onion	Kanda, Pyaaz	Vegetable
Orange	Santra	Fruit
Oregano, Thyme	Ajwain	Spices
Parsley	Ajmoda
Papaya	Papeeta	Fruit
Peas	Matar	Vegetable
Pear	Nashpati	Fruit
Pickle	Achaar	Prepared Ingredient
Pineapple	Ananas	Fruit
Pistachio	Pista	Dry Fruit
Plain flour Flour Refines	Maida	Flour
Plum	Aloobukara	Fruit
Pomegranate	Anar	Fruit
Pomegranate seeds	Anardhana	Seeds
Poppy Seeds	Khuskhus	Seeds
Potato	Aloo	Vegetable
Pumpkin	Kadhu	Vegetable
Pulse	Toordal	Dal
Puffed Rice	Mumurae	Rice Family
Radish	Mooli	Vegetable
Raisins	Kishmish	Dry Fruits
Red chilli	Lal mirch	Spices
Rice	Chawal	Rice Family
Saffron	Kesar	Spices
Salt	Namak	Basic Kitchen Item
Semolina	Sooji, Rava	Flour
Sesame	Til	Seeds
Spinach	Palak	Vegetable
Split green gram	Moong dal	Dal
Split horse bean	Urad dal	Dal
Sugar	Cheeni	Basic Kitchen Item
Sweet potato	Shakarkand	Vegetable
Tamarind	Imli	Basic Kitchen Item
Turmeric	Haldi	Spices
Vegetable oil	Vanaspati	Fat
Vegetables	Sabji	Vegetable
Vermicelli	Seviyan	Prepared Ingredient
Vinegar	Sirka	Liquid
Walnut	Akrot	Dry Fruit
Watermelon	Tarbooj, Kalingad	Fruit
Water Chestnuts	Shingara	Vegetable
Whole Wheat flour	Gehu atta	Flour
Yeast	Khameer	Prepared Ingredient