3 scoops vanilla
1/2 cup chocolate cake crumbs (crumbled in a
2 tbsp. chocolate sauce (refer 'sauce for
icecreams and cakes)
1 small bar plain chocolate
1 icecream wafer
2 cherries, strawberries or candies for
8 strawberries sliced
Use an oval
(single serving) shallow dish for this icecream
for best effect.
Spread the cake
crumbs at the bottom of the plate.
Cut the wafer
into 2 triangles.
with a vegetable peeler to get curls.
Place the three
scoops in a line at the centre of plate.
sauce over the three scoops.
on top of outer scoops.
triangles in centre scoop.
strawberries all around the dish.
curls all over the icecream.
Making time: 10
minutes excluding times for individual
preparations Makes: 1